Beano’s Cabin is now open for the summer season serving dinner Wednesday-Friday until Friday, September 23rd.
We are currently taking reservations for the 2016 summer season. You may make reservations online or by phone. Online reservations are for the shuttle van only. If you are interested in the horseback or tractor-pulled wagon ride you must call the restaurant directly at 970.754.3463. The reservation line is open Tuesday – Saturday 9:30am-4:00pm MST.
Adults enjoy a 5-course dinner for $105*.
Children 12 years old or younger enjoy a 3-course dinner for $59*.
*Prices do not include, taxes, gratuity, or alcohol.
While we do not offer an à la carte menu, the menu is not prix fixe and guests have their choice from a variety of options within the courses. Sample menus are available under the “Food & Drink” section.
Getting to Beano’s Cabin is half the fun! In the summer you have the option of taking a 10 minute shuttle van, a one-hour horseback ride, or a 20 minute wagon ride pulled by a John Deer diesel tractor to the restaurant. Please note, your reservation time is your departure time.
Your dinner reservation includes the complimentary 10 minute shuttle van ride to the Cabin. Shuttles depart every 30 minutes from the Beaver Creek CBar beginning at 6:00pm.
Guests riding the shuttle van to dinner must check in with our greeter 10 minutes prior to their reservation time at the Beaver Creek CBar.
Whether you are a seasoned rider or looking to get in a saddle for your first time you are sure to enjoy our horseback ride to dinner! We have partnered with the Beaver Creek Stables to provide a one hour horseback ride guided by an experienced wrangler through the trails of beautiful Beaver Creek. This beginner friendly ride is the ultimate Coloradan way to arrive for your memorable evening. Rides are one-way up to the Cabin only and you will depart via shuttle van.
Horses depart from the Beaver Creek Stables rain or shine at 4:30, 5:00, and 5:30pm. Guests riding horses must be at least 7 years old and weigh less than 230 pounds. All horseback riders under the age of 18 are required to wear a provided helmet. Rain will not result in horse rides being cancelled unless there is lightening in the area. We frequently experience afternoon thunderstorms so jackets are recommended. In the case of lightening we will provide a shuttle to take guests to the Cabin. There is an additional $40 charge for anyone riding the horses to the Cabin.
To book your horseback ride please call us at 970.754.3463. All reservation times are departure times. Guests riding the horses to dinner must check in 20 minutes prior to their reservation time with our greeter at the Beaver Creek Stables to allow for time to go over a required rider safety demonstration and get saddled up for a prompt departure. For safety purposes rides cannot be guaranteed for guests who arrive late so please ensure your entire party arrives on time and ready to go!
Tractor Pulled Wagon Rides: In the winter you take a sleigh to Beano’s Cabin, in the summer you may take a tractor pulled wagon ride. The wagon is pulled by a large John Deere diesel tractor and seats up to 40 people. The ride lasts about 20 minutes and is a wonderful way to enjoy Beaver Creek’s scenery. Recommended for children who are too young for the horseback ride or families looking for a rustic adventure, this memorable ride is sure to delight all ages. Rides are one-way up to the Cabin only and you will depart via shuttle van.
Tractor pulled wagon rides depart from the Beaver Creek Stables rain or shine at 4:30 and 5:30pm. Rain will not result in wagon rides being cancelled unless there is lightening in the area. We frequently experience afternoon thunderstorms so jackets are recommended. In the case of lightening we will provide a shuttle to take guests to the Cabin. There is an additional $27.50 charge for anyone riding the wagon to the Cabin.
To book your tractor pulled wagon ride to dinner please call us directly at 970.754.3463. All reservation times are departure times. Guests riding the wagon to dinner must check in 10 minutes prior to their reservation time with our greeter at the Beaver Creek Stables to ensure a prompt departure.
Amazing cuisine, a well chosen wine list, impeccable service, live musical entertainment and unique transportation options to the restaurant have made Beano’s Cabin a favorite destination for years!
In every way, Beano’s Cabin is one of Colorado’s top restaurants; and getting there is half the fun! Whether you’re visiting us in the winter or summer, you will be amazed by everything this destination restaurant has to offer.
The award winning restaurant sits atop the slopes of Beaver Creek Resort within the White River National Forest. Nestled in a mountain meadow that was once a lettuce patch and home to the pioneer farmer and restaurant namesake Frank “Beano” Bienkowski, this luxurious log cabin truly elevates fine dining into a feast for the senses!
Ascending to Beano’s Cabin awakens the appetite for the gourmet menu that is accompanied by a breathtaking wine list. The ride to Beano’s Cabin provides spectacular views of towering Grouse Mountain and Larkspur Bowl. Upon arrival, a cozy stone hearth and blazing fire welcomes you to chase away the evening chill lingering from the excursion up. Antler chandeliers light up the vaulted ceilings and make the wall of windows in the dining room shine. An open kitchen design allows guests to immediately enjoy the sights and smells from prime cuts of Colorado game that are prepared over an open flame grill.
Along with our unique transportation and location we offer a culinary adventure for the senses with a 5-course menu crafted by our Executive Chef. Chef’s menu highlights Colorado cuisine with wild game options and hearty, flavorful dishes. A 3-course menu is available for children under 13 years old.
Our Commitment to the Environment
Beaver Creek Mountain facilities, operated by Vail Resorts Management Company, are located within the White River National Forest and are under permit from the Forest Service, U.S.D.A. Beano’s Cabin is committed to keeping the national forest green and is an active participant of conserving energy with Beaver Creek’s “The Next Ten” initiative. “The Next Ten” is the goal of reducing our overall energy consumption by another 10% by 2020. Along with updating and replacing lighting and equipment at Beano’s Cabin to be more energy efficient, for the past three years Beaver Creek’s on-mountain restaurants have been diverting back-of-the-house food waste from the landfill. This past season we were able to divert nearly two tons of food scraps each week from the landfill.